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Our Story

Created by Australian-born and London-based natural foods Chef, Sarah Sugden, The Bondi Kitchen range is inspired by the active outdoor lifestyle that is so closely linked with Sydney’s iconic Bondi Beach, Sarah’s Australian home before moving to London.  The Bondi Kitchen is based in London and our Superfood Energy Balls are available throughout the UK and Europe.
We work with a bunch of passionate, sustainable-health focused people who help distribute and stock our products.  If you'd like to sell our Energy Balls please visit our Wholesale page.